Very nice pound cake with just the right amount of sweetness.
Marble cake allrecipes.
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Beat into the creamed mixture.
Stir about 1 3 of the egg whites into the batter to lighten it and then fold in the rest gently but thoroughly.
In another bowl stir together the flour cocoa salt and baking soda.
I creamed the butter and sugar together then added the eggs and vanilla 2 tsp.
In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes.
Reserve 175ml of the cake mixture.
Preheat oven to 350 degrees f 175 degrees c.
Preheat oven to 180 c gas mark 4.
Try to create the lines using one continuous motion going up and down and then side to side.
Place flour baking powder salt sugar butter eggs vanilla and milk into mixing bowl.
Repeat with remaining cake layers.
I cut the recipe in half and baked it in a 9x5 inch glass baking dish.
Grease and flour a 9 inch round pan.
Preheat oven to 165 degrees c.
5 large eggs 1 2 cup and 2 tablespoons 125 grams granulate.
In another bowl with an electric beater beat the butter sugar and vanilla sugar.
Pour the remainder into tin.
Beat slowly to moisten then beat with an electric mixer at medium speed for about 2 minutes until smooth.
Ingredient checklist 1 cup butter 1 cups white sugar 4 large eggs eggs.
In a bowl mix flour baking powder and salt.
Butter a cake tin and dust with flour.